An Evening with Mt. Vernon’s Winemaker Ryan Taylor at Spring Lake Country Club

Time	Thursday, November 11 · 6:30pm - 9:30pm
Location	Spring Lake Country Club
Created By	Spring Lake Country Club
More Info	Mt. Vernon’s Winemaker will be returning to host a casual evening of food and wine pairing. We will be featuring six Mt. Vernon wines, each paired with an hors d’oeuvre course that compliments the wine. Ryan will speak about each wine while it is being delivered and you can then enjoy the pairing while mingling with Ryan and your fellow members. Here are the wine and hors d'oeuvre offerings: 1. Breast Cancer Research Chardonnay, Sonoma County 2008 Paired with Halibut with Melted Leeks and Beurre Blanc 2. Cabernet Franc, Placer County 2006 Paired with Roasted Salmon on Puff Pastry with Boursin 3. Merlot, Sierra Foothills 2008 Paired with Roasted Mushroom and Goat Cheese Strudel 4. Cabernet Sauvignon, Sierra Foothills 2007 Paired with Seared Waygu Ribeye Gorgonzola Twice Baked Potato with Cabernet Demi 5. Girly Man Red "The Goobinator", Sierra Foothills 2005 Paired with Pork Rillette with Michigan Dried Cherries on Rosemary Bread 6. Port, Sierra Foothills 2004 Paired with Dark Chocolate Tuile with Blackberries $40 per person includes the six wines, plenty of hors d’oeuvres and free Youth Activities supervision for children. Sign Up Now by an RSVP here or calling 842-4200!

Each ticket to Spring Lake Country Club's Food and Wine Showcase Includes Free Private Club Membership throughout November!

RSVP on Facebook by Clicking Here

An Exclusive Spring Lake Country Club Culinary Event of great food, great wine, and great company - which lasts the whole month through!


When: Saturday, November 13th, 5pm to 8pm 
Where: Spring Lake Country Club

17496 North Fruitport Road
Spring Lake, MI 49456
main. 616.842.4200



Your ticket to the showcase will give you more than a one time taste...it will also allow you to enjoy the SLCC membership experience for the entire month of November. Starting as soon as you purchase the ticket, you may utilize the Club as a full member by enjoying fabulous Fall golf, creative dining, platform tennis, the Youth Activity Center, fitness facility, and more.

This epicurean event will showcase the culinary talents of Spring Lake County Club as well as many local establishments. Chef-attended food stations, wine demonstrations and an assortment of fine cuisine & casual favorites are all designed to tantalize and please your palette. From sushi rolling and fine cut steaks to smoked barbeque and artisan breads, there is something to satisfy every appetite! Top it off with some home-made chocolates and ice cream... and it’s truly a mouth-watering must!


$50 tickets are available now ... which in addition to giving you admission to this palate pleasing culinary gathering also include exclusive membership at Spring Lake Country Club for the entire month of November!


Eat, Drink, and bask in the opulent taste of exclusive Spring Lake Country Club member privileges for not just one evening, but for all month long.


You won't want to miss out on this rare opportunity ... make November the month to remember by rsvp-ing on Facebook, visiting SLCC online, calling 842-4200 and/or stoping by Spring Lake Country, weekdays from 9am to 5pm.
http://www.springlakecc.com/Welcome-to-SLCC.aspx


We look forward to having you join us at Spring Lake Country Club for great food, great wine, and great company - throughout the entire month of November!